From 01/06/2018 to 22/12/2018 Restaurant : Menu 32 € Seabass carpaccio, buckweat, passion fruit Farmer egg, haddock, verbena *** Sanked Fish of the day, aspargus, yellow wine Roast duckling, potatoes, Timût Juice *** Pineapple and vanilla entremet, speculos, sorbet Roasted peaches, peannuts, ribot milk Leave us
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